Sabrina's Southern-Style Mac 'n Cheese May 22 2019


View Sabrina's Southern-Style Mac 'n Cheese Recipe


Looking for the perfect side dish (or entrée) go-to? Look no more! Al "Bubba" Baker's wife, Sabrina, is notorious for making the best Southern-Style Mac 'n Cheese in town, and it's a hit no matter where we serve it. Get ready for the cheesiest, most delicious Mac 'n Cheese you've ever tasted.





1/2 lb Elbow Macaroni

3 Tbsps Butter

3 Tbsps Flour

2 Tbsps Seasoned Bread Crumbs

3 Cups Milk 

1/2 Cup Yellow Onion, Finely Diced

1 Tbsp Paprika

1 Tbsp Brown Sugar

1 Large Egg

12 oz Extra-Sharp Cheddar, Shredded

1 Tsp Kosher Salt

Fresh Back Pepper



Coaching Points


Preheat oven to 350 degrees. In a large pot of boiling, salted water cook the past. While the pasta is cooking, in a separate pot, melt the butter.


Whisk in the flour, bread crumbs and brown sugar, keeping it moving for about 5 minutes. Make sure it's free of lumps/ Stir in the milk, onion, and paprika.


Add in the egg. Stir in 3/4 of the cheese. Season with salt and pepper. Fold the maccaroni into the mix and pour into a 2-quart casserole dish. Top with remaining cheese.


Bake for 30 minutes. Remove from oven and let sit for 5 minutes before serving.


Serves 6-8.


Be sure to tag us on Instagram @shopbubbasq to share your creation!